Each plate served at a Cafe Fiore table is carefully handcrafted and flavored with the freshest ingredients from Chef Gilberto’s kitchen. Even the spices are fresh. Frequent and long-time guests know how to call ahead and request for “special plates” not advertised on the menu.
For a “tiny cabin in the woods” Cafe Fiore offers a well-curated and extensive wine list. Guests choose to pair each course with classic Italian wine pairings by the glass or choose a bottle from popular wine making regions.