{"id":52,"date":"2020-03-01T19:36:47","date_gmt":"2020-03-01T19:36:47","guid":{"rendered":"http:\/\/www.rentalz.com\/destin\/?page_id=52"},"modified":"2020-03-25T17:15:24","modified_gmt":"2020-03-25T17:15:24","slug":"top-dining","status":"publish","type":"page","link":"https:\/\/www.rentalz.com\/vacation-rentals\/florida\/destin\/top-dining\/","title":{"rendered":"Top Dining"},"content":{"rendered":"

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Brotula\u2019s Seafood House & Steamer<\/strong><\/p>\n

Locally-owned & operated, Brotula\u2019s specializes in fresh, locally-sourced seafood, produce, and a wide array of steamed and boiled shellfish platters. Fun and rustic, their menu displays a wide variety of flavors with focuses on New South culinary preparations of traditional coastal offerings from around the country. The name Brotula\u2019s is derived from the Bearded Brotula or Cusk Eel that is caught in their local waters at depths of 350 feet.<\/p>\n

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Boshamps Seafood & Oyster House<\/strong><\/p>\n

Located on the beautiful Destin Harbor, Boshamps offers \u2018Gulf to table southern cuisine\u2019 at its finest. With dishes like the Gulf Coast Duck Confit Cassoulet, Pan Sauteed Gulf Snapper, Southern Style Fine Fried Chicken, and Cornmeal Dusted Gulf Grouper Pecan, you will want to keep coming back for more. Come enjoy the finest quality ingredients in a most comfortable,family-friendly\u00a0atmosphere!<\/p>\n

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Vin\u2019tij Food & Wine<\/strong><\/p>\n

Vin\u2019tij is known for their highly acclaimed multi-course winemaker dinners and their impressive wine shop, not to mention their house-made cold pressed juices and superfoods. Their seasonally inspired menu features the freshest ingredients from local farmers, fishermen, and purveyors in the deep South.\u00a0 Having served the Emerald Coast for over twenty years, Vin\u2019tij won\u2019t disappoint!<\/p>\n","protected":false},"excerpt":{"rendered":"

Brotula\u2019s Seafood House & Steamer Locally-owned & operated, Brotula\u2019s specializes in fresh, locally-sourced seafood, produce, and a wide array of steamed and boiled shellfish platters. Fun and rustic, their menu displays a wide variety of flavors with focuses on New South culinary preparations of traditional coastal offerings from around the country. The name Brotula\u2019s is […]<\/p>\n

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