Appiza Regionale
260 W Genesee St, Finger Lakes, New York 13202
Inspired by the Italian approach to regional cooking and seasonality, Appiza Regionale sources its ingredients from the finest regional growers and producers in New York State, Italy, and surrounding areas, with the emphasis on “What’s good, When it’s good!”
Appiza Regionale’s specialty is the perfect marriage of Naples and New York style pizza, all done in the restaurant’s imported hand-made wood-fired oven from Naples, Italy. Complimenting the pies are a rotating lineup of seasonal antipasti, salads, and pasta. Sausage and mozzarella are made in-house daily. Their full bar has hand-crafted cocktails, regional beers, and a dynamic and accessible wine list.
