The Blu Pig

The Blu Pig pride themselves in serving the freshest, best tasting food. They prepare brines, rubs, and mop Sauces. Then, they slow smoke on low heat using local fruitwoods for hours and hours until the most tender, “fall off the bone” ribs or tender, moist, yummy Tri-Tip. With all that smoky goodness, they have a number of different homemade barbecue Sauces to choose from.